Well, what would you do? You’d never go along with this, right? You’re too smart. Me, too. “Compliance” encourages us to feel superior to the employees of a fast-food chicken chain in Ohio, and so we do: Audiences are said to be outraged at what the characters do, and San Francisco-based critic Omar Moore went back to more screenings to confirm that there were walk-outs.
In the case of “Compliance,” the walk-outs aren’t because it’s a bad movie, but because it’s all too effective at exposing the human tendency to cave in to authority. As the film opens, Sandra (Ann Dowd), the restaurant’s manager, is already feeling guilty. An employee left a freezer open and $15,000 in food was spoiled. Almost as bad, somebody didn’t order more pickles and bacon, and the district supervisor is scheduled to make an inspection visit. For Sandra, this is a perfect storm. Read More »